Arepa de MamáVenezuelan menu
Explore our arepas, empanadas, Andean pastries and tequeños. Ingredients and availability may vary by location.
Arepas
Reina PepiadaShredded chicken, avocado and mayonnaise.
PabellónShredded beef, black beans, sweet plantain and white cheese.
DominóBlack beans and white cheese.
PelúaShredded beef and grated yellow cheese.
CatiraShredded chicken and grated yellow cheese.
SifrinaReina Pepiada with yellow cheese.
RumberaSlow-roasted pork and yellow cheese.
PericoScrambled eggs with tomato and onion.
LlaneraGrilled beef, white cheese, avocado and tomato.
Ham and CheeseHam and melted yellow cheese.
Fried ArepaGolden crispy arepa, ready to customize.Regional arepas
Andean Wheat Arepa with CheeseVenezuelan Andean wheat arepa with white cheese.
Peeled-Corn ArepaTraditional peeled-corn arepa with white cheese.
Pork Crackling ArepaCorn dough with crushed pork crackling and pork filling.
Sweet Anise ArepaFried sweet arepa with panela and anise.
Cabimas Style ArepaOpen Zulia style arepa with beef, cheese, egg and avocado.
Tumbarrancho ArepaBattered fried Zulia arepa with mortadella and cheese.
Handmade Cheese ArepaGrilled arepa with creamy Venezuelan handmade cheese.
Fried Pork ArepaArepa filled with Venezuelan fried pork.Empanadas
Shredded Beef EmpanadaFried corn pastry with stewed shredded beef.
Chicken EmpanadaFried corn pastry with stewed chicken.
Cheese EmpanadaFried corn pastry with white cheese.
Pabellón EmpanadaShredded beef, black beans, sweet plantain and cheese.
Shark Fish EmpanadaStewed fish in the style of eastern Venezuela.
Black Bean and Cheese EmpanadaStewed black beans with white cheese.
